NCSU-USDA Workshop on Sensitivity Analysis Methods – Agenda
Agenda
Monday, June 11, 2001
| 9:00 am | Welcome and Introduction (Frey) |
| 9:15 am | Overview of Sensitivity Analysis Methods (Frey and Patil) |
| 9:45 am | Hazard Analysis and Critical Control Points Overview (Schlosser) |
| 10:15 am | Break |
| 10:45 am | White Paper Presentation and Discussion No. 1 (Saltelli) |
| 11:45 pm | Lunch |
| 12:45 pm | White Paper Presentation and Discussion No. 2 (Pat-Cornell) |
| 1:45 pm | White Paper Presentation and Discussion No. 3 (Thompson) |
| 2:45 pm | Break |
| 3:15 pm | White Paper Presentation and Discussion No. 4 (Kohn) |
| 4:15 pm | Example Case Study and Discussion No. 1 (Paoli) |
| 5:00 pm | Discussion |
| 5:30 pm | Adjourn |
Tuesday, June 12, 2001
| 9:00 am | White Paper Presentation and Discussion No. 5 (Helton) |
| 10:00 am | Break |
| 10:30 am | Example Case Study and Discussion No. 2 (Walderhaug) |
| 10:45 pm | Example Case Study and Discussion No. 3 (Ebel) |
| 11:30 pm | Discussion |
| 12:00 pm | Lunch |
| 1:00 pm | Formulate Recommendations, Working Groups |
| 3:00 pm | Reports from Working Groups and Recommendations Discussion |
| 4:00 pm | Adjourn |
White papers were presented by the following authors:
- Dr. Jon Helton, Sandia National Laboratory
- Dr. Michael Kohn, National Institute of Environmental Health Sciences
- Dr. Elisabeth Pat-Cornell, Stanford University
- Dr. Andrea Saltelli, Institute for Systems, Informatics, and Safety,
The European Commission - Dr. Kimberly Thompson, Harvard School of Public Health
Example case studies were presented by the following participants:
- Dr. Mark Walderhaug, Center for Food Safety and Applied Nutrition,
U.S. Food and Drug Administration - Dr. Eric Ebel, Food Safety and Inspection Service, U.S. Department of Agriculture
- Mr. Greg Paoli, Decisionalysis Risk Consultants, Inc.